{"title":"Knives","description":null,"products":[{"product_id":"origin-series-petty","title":"Origin Series - Petty","description":"\u003cp\u003eA small, nimble knife for the jobs where control matters. The 130 mm blade is ideal for peeling and trimming, slicing fruit, shallots and garlic, and cleaning up herbs. Light and easy to handle, it's the knife you'll reach for when a larger blade feels like too much.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e130 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eTotal length\u003c\/th\u003e\n\u003ctd\u003e245 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eBlade height\u003c\/th\u003e\n\u003ctd\u003e32 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eCarbon steel (reclaimed leaf spring)\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eHardness\u003c\/th\u003e\n\u003ctd\u003e61 ± 2 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eGrind\u003c\/th\u003e\n\u003ctd\u003eDouble bevel, 15° per side\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003eOctagonal, Ebony or Ironwood\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eMade in\u003c\/th\u003e\n\u003ctd\u003eAn Tiêm, Vietnam\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eHandmade in An Tiêm\u003c\/h3\u003e\n\u003cp\u003eEach blade is forged by hand in An Tiêm, a Vietnamese village where blacksmiths have been making knives for more than 700 years. The steel comes from reclaimed leaf springs, and the dark kurouchi finish is left on from the forge. Because every knife is handmade, no two are exactly alike.\u003c\/p\u003e\n\n\u003cp\u003eWash by hand and dry straight away. Never put it in the dishwasher.\u003c\/p\u003e","brand":"VietOrigin","offers":[{"title":"Ebony","offer_id":58297482641782,"sku":"VO-OR-CS-PE-EB","price":89.0,"currency_code":"EUR","in_stock":true},{"title":"Ironwood","offer_id":58297482674550,"sku":"VO-OR-CS-PE-IW","price":89.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/9648\/2422\/files\/vo-petty-ebony-01-main_jpg.jpg?v=1790507389"},{"product_id":"origin-series-bunka","title":"Origin Series - Bunka","description":"\u003cp\u003eAn everyday all-rounder for vegetables, herbs, garlic, ginger, and boneless meat and fish. The flat, tall blade is made for chopping and slicing, and the angled tip for finer work. At 48 mm high, the blade keeps your knuckles off the board and lets you scoop ingredients straight into the pan.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e170 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eTotal length\u003c\/th\u003e\n\u003ctd\u003e310 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eBlade height\u003c\/th\u003e\n\u003ctd\u003e48 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eCarbon steel (reclaimed leaf spring)\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eHardness\u003c\/th\u003e\n\u003ctd\u003e61 ± 2 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eGrind\u003c\/th\u003e\n\u003ctd\u003eDouble bevel, 15° per side\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003eOctagonal, Ebony or Ironwood\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eMade in\u003c\/th\u003e\n\u003ctd\u003eAn Tiêm, Vietnam\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eHandmade in An Tiêm\u003c\/h3\u003e\n\u003cp\u003eEach blade is forged by hand in An Tiêm, a Vietnamese village where blacksmiths have been making knives for more than 700 years. The steel comes from reclaimed leaf springs, and the dark kurouchi finish is left on from the forge. Because every knife is handmade, no two are exactly alike.\u003c\/p\u003e\n\n\u003cp\u003eWash by hand and dry straight away. Never put it in the dishwasher.\u003c\/p\u003e","brand":"VietOrigin","offers":[{"title":"Ebony","offer_id":58297482740086,"sku":"VO-OR-CS-BU-EB","price":119.0,"currency_code":"EUR","in_stock":true},{"title":"Ironwood","offer_id":58297482707318,"sku":"VO-OR-CS-BU-IW","price":119.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/9648\/2422\/files\/vo-bunka-ebony-01-main_jpg.jpg?v=1790504536"},{"product_id":"origin-series-chef-knife","title":"Origin Series - Chef Knife","description":"\u003cp\u003eA versatile all-rounder for larger amounts and bigger ingredients. The 200 mm blade makes light work of cabbage, pumpkin, whole onions and larger cuts of boneless meat or fish. At 54 mm high, the blade gives your knuckles plenty of room and makes it easy to scoop up what you've cut.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003ctable\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n\u003cth\u003eBlade length\u003c\/th\u003e\n\u003ctd\u003e200 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eTotal length\u003c\/th\u003e\n\u003ctd\u003e330 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eBlade height\u003c\/th\u003e\n\u003ctd\u003e54 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eSteel\u003c\/th\u003e\n\u003ctd\u003eCarbon steel (reclaimed leaf spring)\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eHardness\u003c\/th\u003e\n\u003ctd\u003e61 ± 2 HRC\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eGrind\u003c\/th\u003e\n\u003ctd\u003eDouble bevel, 15° per side\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eHandle\u003c\/th\u003e\n\u003ctd\u003eOctagonal, Ebony or Ironwood\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003ctr\u003e\n\u003cth\u003eMade in\u003c\/th\u003e\n\u003ctd\u003eAn Tiêm, Vietnam\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eHandmade in An Tiêm\u003c\/h3\u003e\n\u003cp\u003eEach blade is forged by hand in An Tiêm, a Vietnamese village where blacksmiths have been making knives for more than 700 years. The steel comes from reclaimed leaf springs, and the dark kurouchi finish is left on from the forge. Because every knife is handmade, no two are exactly alike.\u003c\/p\u003e\n\n\u003cp\u003eWash by hand and dry straight away. Never put it in the dishwasher.\u003c\/p\u003e","brand":"VietOrigin","offers":[{"title":"Ebony","offer_id":58297482772854,"sku":"VO-OR-CS-CH-EB","price":129.0,"currency_code":"EUR","in_stock":true},{"title":"Ironwood","offer_id":58297482805622,"sku":"VO-OR-CS-CH-IW","price":129.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/9648\/2422\/files\/vo-chef-ebony-01-main.jpg?v=1790502908"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1005\/9648\/2422\/collections\/b-ebony-5.jpg?v=1784724809","url":"https:\/\/www.vietorigin.nl\/collections\/knives.oembed","provider":"VietOrigin","version":"1.0","type":"link"}